Exploring The Apex, NC Area

Your Apex Chiropractor at Omega Chiropractic Center - Sports Performance & Nutrition recommends the best places to visit when exploring the Apex, NC area. Here is the fifth set of must-see places when you're in Apex, NC, and the surrounding area. Don't take our word for it, check them out today! Check out the other recommendations here: SET 1, SET 2, SET 3, SET 4


The Golf Club at Quail Ridge

The Golf Club at Quail Ridge: Opened in 1967 in the Sandhills region of North Carolina, Quail Ridge Golf Course was designed by Ellis Maples. The course is a short drive from Pinehurst, as well as the Raleigh-Durham-Chapel Hill Triangle area. It reopened in October 2017 after major renovations (the first such renovations since the course originally opened in 1967). We have NEW Champion Bermuda Greens, NEW TifTuf Bermuda Fairways, New Sand in the Bunkers, and rolling hills.

The Grill. Golf memberships. Packages. Golf tournaments. Golf lessons. Seniors and Active Military Rates Available!

Lodging: March 1 - June 15th 275.00 per person. June 16 - September 12th 245.00 per person: Lodging in 2 bedroom/2 bath condo's (4 queen beds) fully furnished kitchens. Based on 4 people per unit. All Linens. Daily Maid Service. Includes Breakfast. 2 Rounds at Quail Ridge. 1 Round at your choice (Beacon Ridge, Foxfire, Seven Lakes, Hyland Hills, Whispering Pines, Anderson Creek). Ask about our Complimentary Night!

Address: 5634 Quail Ridge Dr Sanford, NC 27332


Libations 139

Libations 139: Bar, Pub, & Club. Wine Bar.

Address: 139 Chatham St, Sanford, NC 27330

Phone: (919) 292-1629

MENU:

  • Eat Munchies: Chef’s Bar Mix. Pickles & Olives. Candied Pork Belly. Dips & Chips. Jala-Pimento Cheese. Beef N Bean Queso. Spinach Dip Sandwiches. Fried Bologna + Jala Pimento. Pork Belly Bahn Mi. Velveeta + Apple + Bacon • Little Hawaiians. Buffalo Chicken Sliders. Chicken Club Sliders. Lobster Roll. Avocado Toast. Tacos. Chicken Tinga- Avocado, Chicken Tinga, Lettuce, Pico, Cheese, Zesty Ranch. Gringo Beef- Ground Beef, Cheese, Lettuce, Pico, Ranch .
  • Vegetarian- Refried Beans, Jala-Pimento Cheese, Lettuce, Pico, Zesty Ranch
  • Wings: Choose from Wild West, Buffalo, BBQ, Asian, Honey Siracha
  • Gourmet Dogs: Chef’s Favorite- Mayonnaise, Velveeta cheese, bacon. • Sonoran- Bacon, refried beans, guacamole, jala-pimento cheese, fried onions. • Level 7- Sriracha, jala pimento cheese, sport pepper. • Carolina Classic- Sauerkraut, mustard, chili, fried onions. • Ole Chicago- Dill pickle, pico, mustard, sport pepper • Your Way- (up to 4 toppings) Dill pickle, pico, mustard, sport pepper, bacon, refried beans, guac, jala-pimento cheese, fried onions, bbq sauce, mayo, mustard, chili, velvetta, sriracha, ketchup, sauerkraut.
  • Sweets (all made from scratch!) Brownies & Bars & Ice Cream (assorted flavors) $3 Creme Brûlée.Daily Dessert.

Cafe 121

HOURS: Counter Service & Take-Out. Monday-Friday 10:00-2:00, Saturday and Sunday 9:00-2:00. Our patio is open for you to dine. Simply order and pay at the Market Counter and Dine outside if you'd like. We will bring your food to your outside seats. To order, call (919) 774-1888 Ready to eat meals. Meal kits. Salad, burgers, biscuits, starters, sandwiches, wraps, sides. Weekend menus. Catering.

Address: 121 Chatham St, Sanford, NC 27330

Phone: (919) 774-1888

"Upon entering it was quite clear there is a large dinner crowd that frequents this establishment, we did not have reservations but were seated immediately by a very friendly host.

"Our server immediately greeted us with menus, water, and obtained our drink orders. She was very personable and along with the rest of the staff, was very welcoming. We looked over the menu and did find there were no vegetarian options, which was concerning due to one of us being vegetarian so I did inquire as to what options they could provide for someone who is vegetarian. She immediately came up with a few options, one of them being the fettuccini Alfredo, minus the chicken which we did order. We also ordered the frazolis, and small salad for appetizers. I also ordered the 8oz filet mignon, rice noodles, and mashed sweet potatoes for my main course.

Shortly after we finished our appetizers the main course arrived, again presented very elegantly and from appearance alone, it was quite clear the filet was a high-quality cut of steak. Upon cutting into the steak I confirmed the quality of the meat and the fact it was cooked perfectly as I ordered. The mashed sweet potatoes were fresh and homemade, they were not spiced up to the point where the sweet potatoes taste like something else, they were also cooked perfectly with excellent consistency. The rice noodles were something I was not sure of but they turned out to compliment the meal very well and I thoroughly enjoyed them as well. The fettuccini Alfredo was also prepared with the same noodles, the Alfredo sauce was obviously a unique recipe, it was light and extremely flavorful, another excellent dish.

We were checked up on a regular basis, the chef even checked in on us to ensure everything was excellent and for the price point, we were very pleased with this visit. Also based on the overall cleanliness of the establishment, including the exceptionally clean restroom also which offered mouthwash I would say this is a hidden gem of an establishment."


The Chocolate Cellar

OUR CHOCOLATE: The Chocolate Cellar has all types of chocolates from simple milk chocolate to extravagantly infused truffles. All made from the highest quality ethically traded ingredients.

OUR INGREDIENTS: Our truffles are freshly made by the batch and our dipped fruit is made with seasonal ingredients so our inventory sometimes changes. Please call for availability.

OUR STORY: The Chocolate Cellar was founded by Laura and Carol, a mother-daughter team focused on the art of crafting fine chocolates. As a student, Carol spent a summer abroad in France and brought home with her a vision. Central is the idea that the enjoyment of chocolate should be an experience involving all the senses. Fine chocolates are not made by adding certain ingredients together in the right proportions. It is art and it is passion. It is a belief in the love of chocolate and the pleasure it can bring to all.

ADDRESS: 104 North Steele Street, Sanford, NC 27330, US

PHONE: (919) 353-2439 (Owner).

HOURS: Monday closed, Tuesday through Saturday 11am to 5pm, Sundays 1pm to 5pm. We will also be open later on certain evenings when there is a downtown event or Temple Theater Show.

The Chocolate Cellar offers delivery approximately 20 miles from downtown Sanford. We just need 24 hours notice. Call for details.